Theses/Project Reports from 2009
The Development and Pilot of a Culinary Intervention Designed Using the Social Cognitive Theory to Teach Nutrition to Adolescent Girls, Julie Anne Chessen
The Effects of Aging on Muscle Loss and Nuclear Factor Kappa-B Levels in Rats Fed a Diet Containing Suboptimal Leucine Levels, Corinne Rose Kohlen
Theses/Project Reports from 2008
The Effects of a Vegetarian Diet on Iron Status in Female Students, Kimberly G. Englehardt