The Dairy Science Department is now the Animal Science Department.

Please visit digitalcommons.calpoly.edu/ascisp/ to view recent senior projects from the newly titled department.

Please submit your senior project to the Animal Science Department only.

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Senior Projects from 2013

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Review and cost analysis of reverse osmosis and ultrafiltration, Jared De Groot

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Reproductive Analysis of 100% Delayed 1st Service Ovsynch Breeding During Summer Months at a Large Central Valley Dairy, Micah John DeGroot

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The Best Alternative Bedding Source with Regards to Mastitis and Cow Comfort, David De Jager

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Investigation of Regional Bias in Dairy Cattle Genomic Evaluations, Erin De Snayer

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Pasteurization and Freezing Effect on Colostrum Characteristics, Morbidity, IgG Absorption, and Growth Rates of Holstein Heifer Calves, Rob Diepersloot

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Determine if Raising Holstein Steers Can be Profitable, While Creating a Quality Product, William Dyt

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A Business Plan for a Custom Dry Cow Transition Facility and a Calf Ranch, Landon Joseph Fernandes

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Gas Emissions and Olfactometry for Dairy Heifers, Rebecca Gary

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Detecting Errors in Generating a Certificate of Analysis, Breanne Harlan

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Comparison of Profitability Jerseys vs. Holsteins, Including Benchmarks Comparisons for Production, Reproduction, Health and Costs of Production., Caitlin Kasbergen

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The Effect of Inbreeding in Dairy Cattle: Effects of Genomic Versus Non-Genomic Predictions, Michelle Gabrielle Khal

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Sire Evaluation for Milking Duration, James Macedo

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A Review of the Artisan Cheese Industry, Jeffrey Mason

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The Promotion and Scale of Specialty Dairy Products in the United States, Lindsey Mendes

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The Effects of Feeding Brown Midrib Corn Silage Compared to Conventional Corn Silage in High Producing Dairy Cows, Erick Mitchell Mendonca

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Generating a nutritional dairy cow ration based on green waste out of San Luis Obispo County, Nicole Mendoza

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Milking Protocols at the Cal Poly Dairy Farm, Kevin Mohan

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A Business Model for the Small-Scale, Start-Up, Organic Jersey Dairy, Jim Moreda

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The Analysis and Comparison of Organic Dairy Operations and Conventional Dairy Operations in Terms of Milk Quality, Animal Health, Nutrition, Market Aspects and Economic Benefits, Lianne Michele Nunes

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Consumer Perception of Organic Milk, Christina Puetz

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A Review of the History and Motivations of Animal Identification and the Different Methods of Animal Identification Focusing on Radiofrequency Identification and How It Works for the Development of a Radiofrequency Identification Based Herd Management System on the Cal Poly Dairy, Manuel Silveira

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Increasing California Dairy Exports to Japan and South Korea, Kristina Soper

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Development of a Training Program for the Cal Poly Creamery, Rachel Souerbry

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Milking Jersey’s vs. Holstein’s on a Commercial Dairy in California: Milk Production, Feed Efficiency, Intake, Costs, and Advantages., Garret te Velde

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Effectiveness of Cleaners and Sanitizers in Killing Spore-forming Bacteria, David Valenzuela