BioResource and Agricultural Engineering faculty specialize in a variety of engineering areas including but not limited to: power and machinery, information and electrical technologies, water and environmental quality, and food processing standards and safety.

Modified from brae.calpoly.edu

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Submissions from 2014

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Modernization of the Walker River Irrigation District Water Gauges, Stuart Styles, Robert C. Bryan, and Kenneth C. Spooner

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Winegrape Vineyards and Winery Operations: Energy Efficiency/ Sustainability and Expansion, Stuart Styles, Sierra Layous, and Sarah Crable

Submissions from 2013

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Unique Replogle Flume Installations at the Truckee-Carson Irrigation District, Stuart Styles, Brandon Downing, and Walter Winder

Submissions from 2009

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Increasing productivity in irrigated agriculture: Agronomic constraints and hydrological realities, Chris Perry, Pasquale Steduto, Richard C. Allen, and Charles M. Burt

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Evaluation of Magnetic Meters for Irrigation Pipeline Measurement, Stuart Styles and Bryan Busch