"Lipid Binding Characterization of Lactic Acid Bacteria in Dairy Produc" by D. Bachiero, Salvador Uson et al.

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Dairy Science

Title

Lipid Binding Characterization of Lactic Acid Bacteria in Dairy Products

Author Info

D. Bachiero, California Polytechnic State University - San Luis Obispo
Salvador Uson, California Polytechnic State University - San Luis ObispoFollow
Rafael Jiménez-Flores, California Polytechnic State University - San Luis ObispoFollow

Publication Date

2007

Recommended Citation

Journal of Dairy Science, Volume 90, Issue Supplement 1, January 1, 2007, pages 490-.

Abstract

Abstract of paper presented at the 2007 Joint Annual Meeting of the American Dairy Science Association & the American Society of Animal Science.

Disciplines

Dairy Science

Included in

Dairy Science Commons

COinS

URL: https://digitalcommons.calpoly.edu/dsci_fac/28