Technical Note: Feeding Zilpaterol Hydrochloride to Calf-Fed Holstein Steers Improves Muscle Conformation of Top Loin Steaks, T. E. Lawrence, D. M. Allen, R. J. Delmore, J. L. Beckett, W. T. Nichols, M. N. Streeter, D. A. Yates, J. P. Hutcheson
Animal Science

Perspectives on the Application of Zilpaterol Hydrochloride in the United States Beef Industry, R. J. Delmore, J. M. Hodgen, B. J. Johnson
Animal Science

Effects of Zilpaterol Hydrochloride Feeding Duration on Beed and Calf-Fed Holstein Strip Loin Steak Color, H. R. Rogers, J. C. Brooks, M. C. Hunt, G. G. Hilton, D. L. VanOverbeke, J. Killefer, T. E. Lawrence, R. J. Delmore, B. J. Johnson, D. M. Allen, M. N. Streeter, W. T. Nichols, J. P. Hutcheson, D. A. Yates, J. N. Martin, M. F. Miller
Animal Science

Effects of Zilpaterol Hydrochloride on Growth Rates, Feed Converstion, and Carcass Traits in Calf-Fed Holstein Steers, J. L. Beckett, R. J. Delmore, G. C. Duff, D. A. Yates, D. M. Allen, T. E. Lawrence, N. Elam
Animal Science

National Beef Market Basket Survey- 2006: External Fat Thickness Measurements and Separable Component Determinations for Beef From US Retail Establishments, C. L. Mason, K. L. Nicholson, J. C. Brooks, R. J. Delmore, W. R. Henning, D. D. Johnson, C. L. Lorenzen, R. J. Maddock, R. K. Miller, J. B. Morgan, B. E. Wasser, B. L. Gwartney, K. B. Harris, D. B. Griffin, D. S. Hale, J. W. Savell
Animal Science

Effects of Feeding Zilpaterol Hydrochloride for Twenty to Forty Days on Carcass Cutability and Subprimal Yield of Calf-Fed Holstein Steers, D. D. Boler, S. F. Holmer, F. K. McKeith, J. Killefer, D. L. VanOverbeke, G. G. Hilton, R. J. Delmore, J L. Beckett, J. C. Brooks, R. K. Miller, D. B. Griffen, J. W. Savell, T. E. Lawrence, N. A. Elam, M N. Streeter, W. T. Nichols, J. P. Hutcheson, D. A. Yates, D. M. Allen
Animal Science

The Effect of Zilpaterol Hydrochloride on Meat Quality of Calf-Fed Holstein Steers, S. F. Holmer, D. M. Fernandez- Duenas, S. M. Scramlin, C. M. Souza, D. D. Boler, F. K. McKeith, J. Killefer, R. J. Delmore, J. L. Beckett, T. E. Lawrence, D. L. VanOverbeke, G. G. Hilton, M. E. Dikeman, J. C. Brooks, R. A. Zinn, M. N. Streeter, J. P. Hutcheson, W. T. Nichols, D. M. Allen, D. A, Yates
Animal Science

National Beef Tenderness Survey- 2006: Assessment of Warner-Bratzler Shear and Sensory Panel Ratings for Beef From US Retail and Foodservice Establishments, K. L. Voges, C. L. Mason, J. C. Brooks, R. J. Delmore, D. B. Griffin, D. S. Hale, W. R. Henning, D. D. Johnson, C. L. Lorenzen, R. J. Maddock, R. K. Miller, J. B. Morgan, B. E. Baird, B. L. Gwartney, J. W. Savell
Animal Science

Vacuum-Packaged Precooked Pork from Hogs Fed Supplemental Vitamin E: Chemical, Shelf-Life and Sensory Properties, J. E. Cannon, J. B. Morgan, G. R. Schmidt, R. J. Delmore, J. N. Sofos, G. C. Smith, S. N. Williams
Animal Science