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DigitalCommons@CalPoly California Polytechnic State University, San Luis Obispo
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Part of the Life Sciences Commons

Works by Morgan Metheny in Life Sciences

2018

Improvement of Chilling Efficiency and Product Quality of Broiler Carcasses Using Sub-Zero Saline Solutions for Chilling, Morgan Metheny
Master's Theses

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2014

Lamb bacon: How the method of brine distribution and addition of a dry rub influences yields, Morgan Metheny
Animal Science

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