Eating Frequency Is Higher in Weight Loss Maintainers and Normal-Weight Individuals than in Overweight Individuals, Jessica L. Bachman, Suzanne Phelan, Rena R. Wing, Hollie A. Raynor
Suzanne Phelan

Eating Frequency Is Higher in Weight Loss Maintainers and Normal-Weight Individuals than in Overweight Individuals, Jessica L. Bachman, Suzanne Phelan, Rena R. Wing, Hollie A. Raynor
Kinesiology and Public Health

Dietary energy density and successful weight loss maintenance, Hollie A. Raynor, Emily L. Walleghen, Jessica L. Bachman, Shannon M. Looney, Suzanne Phelan, Rena R. Wing
Suzanne Phelan

Dietary energy density and successful weight loss maintenance, Hollie A. Raynor, Emily L. Walleghen, Jessica L. Bachman, Shannon M. Looney, Suzanne Phelan, Rena R. Wing
Kinesiology and Public Health

Cognitive Interference From Food Cues in Weight Loss Maintainers, Normal Weight, and Obese Individuals, Suzanne Phelan, Jason Hassenstab, Jeanne M. McCaffery, Lawrence Sweet, Hollie A. Raynor, Ronald A. Cohen, Rena R. Wing
Suzanne Phelan

Cognitive Interference From Food Cues in Weight Loss Maintainers, Normal Weight, and Obese Individuals, Suzanne Phelan, Jason Hassenstab, Jeanne M. McCaffery, Lawrence Sweet, Hollie A. Raynor, Ronald A. Cohen, Rena R. Wing
Kinesiology and Public Health

Holiday weight management by successful weight losers and normal weight individuals, Suzanne Phelan, Rena R. Wing, Hollie A. Raynor, Julia Dibello, Kim Nedeau, Wanfeng Peng
Suzanne Phelan

Amount of Food Group Variety Consumed in the Diet and Long-Term Weight Loss Maintenance, Hollie A. Raynor, Robert W. Jeffery, Suzanne Phelan, James O. Hill, Rena R. Wing
Suzanne Phelan

Holiday weight management by successful weight losers and normal weight individuals, Suzanne Phelan, Rena R. Wing, Hollie A. Raynor, Julia Dibello, Kim Nedeau, Wanfeng Peng
Kinesiology and Public Health

Amount of Food Group Variety Consumed in the Diet and Long-Term Weight Loss Maintenance, Hollie A. Raynor, Robert W. Jeffery, Suzanne Phelan, James O. Hill, Rena R. Wing
Kinesiology and Public Health