"How can I estimate when to fortify a fermenting juice to achieve desir" by Geraldine S. P. Ritchie

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Food Science and Nutrition

Title

How can I estimate when to fortify a fermenting juice to achieve desired sugar and alcohol concentrations?

Author Info

Geraldine S. P. Ritchie, California Polytechnic State University - San Luis ObispoFollow

Recommended Citation

Preprint version. Published in Winemaking Problems Solved, January 1, 2010, pages 47-49.

Copyright © 2010 Woodhead Publishing.

Disciplines

Food Science | Nutrition

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URL: http://digitalcommons.calpoly.edu/fsn_fac/60