College - Author 1
College of Agriculture, Food and Environmental Sciences
Department - Author 1
BioResource and Agricultural Engineering Department
Degree Name - Author 1
BS in Agricultural Systems Management
Date
12-2009
Primary Advisor
Richard Caveletto
Abstract/Summary
This senior project discusses the layout design and financial feasibility of constructing a wine facility for Clavey winery. The winery is initially designed to handle 2500 gallons and allows for expansion in the future. The facility features gravity flow which results in increased efficiency. A financial analysis compares having Clavey’s grapes custom crushed by an outside source or having a wine facility to make their wine themselves.
URL: https://digitalcommons.calpoly.edu/braesp/12
Included in
Business Administration, Management, and Operations Commons, Entrepreneurial and Small Business Operations Commons