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Submissions from 2013

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Agribusiness Strategy Formulation: What is Strategy?, Steven Slezak

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Strategic Risk Management and Agribusiness, Steven Slezak

Submissions from 2012

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A Dynamic and Flexible Undergraduate Curriculum: Preparing Agribusiness Students for a Continually Changing Agricultural Sector, Sean P. Hurley and Xiaowei Cai

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A Margin Risk Approach to Risk Analysis and Risk Management in Agriculture, Jay Noel and Steven Slezak

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Risk Management from a Strategic Perspective, Jay Noel and Steven Slezak

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The Economics of Health and Vitamin Consumption, Christiane Schroeter, Sven Anders, and Andrea Carlson

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Who is Eating the Fruits and Vegetables: Couch Potato or Internet Junkie?, Christiane Schroeter and Marianne McGarry Wolf

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An Introduction to The Dynamic Strategic Planning Process, Steven Slezak

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A Comparison of Attitudes Toward Food and Biotechnology in the U.S., Japan, and Italy, Marianne McGarry Wolf, Paola Bertolini, Izumi Shikama, and Alain Berger

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A Case Study Examination of Social Norms Marketing Campaign to Improve Responsible Drinking, Marianne McGarry Wolf, Allison Dana, Mitchell J. Wolf, and Eivis Qenani Petrela

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A Comparison of Wine Purchasing Behaviors in Ireland and California When the Celtic Tiger Roared, Marianne McGarry Wolf, David Dudley, Megan Ginny Rood, Sarah Geraghty, and Ann M. Torres

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Does Family on a Label Increase Purchase Interest for a Wine, or Just Cause a Halo Effect?, Marianne McGarry Wolf, Lindsey Higgins, and Mary Rice

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Who Are the Wine Techies?, Marianne McGarry Wolf, Mitch Wolf, Leanne Brady, and Hanna Peszynski

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Using Social Media for Collaborations About Industry News in Higher Education, Marianne McGarry Wolf, Mitch Wolf, Leanne Brady, Hanna Peszynski, Lindsey Higgins, and Shane Wolf

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Using Social Media to Enhance Learning through Collaboration in Higher Education: A Case Study, Marianne McGarry Wolf, Mitch Wolf, Tom Frawley, Ann Torres, and Shane Wolf

Submissions from 2011

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The Economic Returns to U.S. Public Agricultural Research, Julian M. Alston, Matthew A. Anderson, Jennifer S. James, and Phillip G. Pardey

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Attributes Affecting Preferences for Traffic Safety Camera Programs, Lindsey M. Higgins, W. Douglass Shaw, and Aklesso Egbendewe-Mondzozo

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When do Fat Taxes Increase Consumer Welfare?, Jayson L. Lusk and Christiane Schroeter

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The costs of increased localization for a multiple-product food supply chain: Dairy in the United States, Charles F. Nicholson, Miguel I. Gomez, and Oliver H. Gao

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Application of a Simulation Model for Assessing Integration of Smallholder Shifting Cultivation and Sheep Production in Yucatán, Mexico, David Parsons, Charles Nicholson, Robert W. Blake, Quirine M. Ketterings, Luis Ramírez-Aviles, Jerome H. Cherney, and Danny G. Fox

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Development and Evaluation of an Integrated Simulation Model for Assessing Smallholder Crop-Livestock Production in Yucatán, Mexico, David Parsons, Charles F. Nicholson, Robert W. Blake, Quirine M. Ketterings, Luis Ramírez-Aviles, Danny G. Fox, Luis O. Tedeschi, and Jerome H. Cherney

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It’s All About Produce: Flexing the Muscles of Western U.S. Organic Spinach Consumption, Christiane Schroeter and Xiaowei Cai

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Factors that Influence Prices for Cool-Climate Wines: A Hedonic Analysis of the Market for Riesling, Christiane Schroeter, Jennifer L. Ritchie, and Bradley J. Rickard

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Future Market Trends in Western Agriculture: Strategic Implications, Steven Slezak

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Using @RISK to Forecast Feasibility of a Strategic Expansion: A Case, Steven Slezak

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What is Strategy?, Steven Slezak

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Using System Dynamics Modelling Approach to Develop Management Tools for Animal Production with Emphasis on Small Ruminants, L. O. Tedeschi, C. F. Nicholson, and E. Rich

Submissions from 2010

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Behavioral Economics: A New Heavyweight in Washington?, Sean B. Cash and Christiane Schroeter

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Red-light Cameras at Intersections: Estimating Preferences Using a Stated Choice Model, Aklesso Egbendewe-Mondzozo, Lindsey M. Higgins, and W. Douglass Shaw

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Discerning Differences among Producer Groups and Organic Adoption Barriers in Texas, Michael Lau, Roger Hanagriff, Douglass Constance, Mary York, Brian VanDelist, and Lindsey M. Higgins

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Second Time is a Charm: The Impact of Correcting Missed Exam Questions on Student Learning, Christiane Schroeter, Steven V. Green, and Erin Bess

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Forestalling Foreclosure: The Strategic Use of @Risk to a Health Center in Financial Distress, Steven Slezak

Submissions from 2009

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The Economics of Agricultural R&D, Julian M. Alston, Philip G. Pardey, Jennifer S. James, and Matthew A. Andersen

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Obesity Economics for the Western United States, Mariah D. Ehmke, Tina Willson, Christiane Schroeter, Ann Marie Hart, and Roger Coupal

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Setting Agricultural Science Strategy in Tumultuous Economic Times, Jennifer S. James, Julian M. Alston, and Philip G. Pardey

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Structural Changes in U.S. Agricultural Production and Productivity, Jennifer S. James, Julian M. Alston, Philip G. Pardey, and Matthew A. Andersen

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Economics and Policy Context For the Biological Management of Soil Fertility (BMSF) in Ethiopia, Habtamu T. Kassahun, Charles F. Nicholson, Dawit Solomon, Amy S. Collick, and Tammo S. Steenhuis

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Managing Maize Production in Shifting Cultivation Milpa Systems in Yucatan, Through Weed Control and Manure Application, David Parsons, Luis Ramirez-Aviles, Jerome H. Cherney, Quirine M. Ketterings, Robert W. Blake, and Charles F. Nicholson

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Modeling Feedback between Economic and Biophysical Systems in Smallholder Agriculture in Kenya: The Crops, Livestock and Soils in Smallholder Economic Systems (CLASSES) Model, Emma C. Stephens, Christopher B. Barrett, Douglas R. Brown, Johannes Lehmann, David Mbugua, Solomon Ngoze, Charles F. Nicholson, David Parsons, Alice N. Pell, and Susan J. Riha

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Tasting Room Insights From San Luis Obispo County, Kathryn Vogt and Wayne Howard

Submissions from 2008

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PET Wine Bottles: Will Consumers Accept Them?, David Baird and Wayne Howard

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Applying Experimental Economics to Obesity in the Family Household, Mariah D. Ehmke, Travis Warziniack, Christiane Schroeter, and Kari Morgan

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Agricultural R&D Policy: A Tragedy of the International Commons, Jennifer S. James, Philip G. Pardey, and Julian M. Alston

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Dynamic Market Impacts of Generic Dairy Advertising, Charles F. Nicholson and Harry M. Kaiser

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Do College Students Learn by Correcting Missed Exam Questions?, Christiane Schroeter, Steven V. Green, and Erin Bess

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Economic Factors and Body Weight: An Empirical Analysis, Christiane Schroeter and Jayson L. Lusk

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Determining the Impact of Food Price and Income Changes on Body Weight, Christiane Schroeter, Jayson Lusk, and Wallace Tyner

Submissions from 2007

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An Analysis of the Tradeoffs between Policy Instruments to Induce Dairy Producers in California to Participate in a Centralized Digester, Sean P. Hurley, James J. Ahern, and Douglas Williams

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Bargaining Rationale For Cooperative Generic Advertising, Jennifer S. James

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U.S. Agricultural Productivity and Returns to Research, Jennifer S. James, Julian M. Alston, Philip G. Pardey, and Matt Andersen

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Review of Methods for Modelling Systems Evolution, Charles F. Nicholson

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Financial Performance Value-Added Dairy Operations in New York, Vermont and Wisconsin, Charles Nicholson and Mark Stephenson

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The Economic Impact of the Stanislaus County Food Processing Industry and the Food Processing By-Products Use Program, Jay E. Noel, Sean P. Hurley, and Jessica Bylsma

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Devolution of Federal Agricultural Policy: The Case of Specialty Crop Block Grants, Jay E. Noel and David Schweikhardt

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Science, Technology and Skills, Philip Pardey, Jennifer James, Julian Alston, Stanley Wood, Bonwoo Koo, Eran Binenbaum, Terrance Hurley, and Paul Glewwe

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Effect of Management Decisions on Farm and Household Outcomes in an Integrated Crop-Livestock Agro-Ecosystem in Yucatan, Mexico, David Parsons, Jerome H. Cherney, Charles F. Nicholson, Robert W. Blake, Quirine M. Ketterings, Luis Ramirez-Aviles, and Luis O. Tedeschi

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A Benefit Transfer Approach to the Estimation of Agro-Ecosystems Services Benefits: A Case Study of Kern County, California, Eivis Quenani-Petrela, Jay E. Noel, and Thomas Mastin

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Invited Review: Role of Livestock in Human Nutrition and Health for Poverty Reduction in Developing Countries, T. F. Randolph, E. Schelling, D. Grace, Charles F. Nicholson, J. L. Leroy, D. C. Cole, M. W. Demment, A. Omore, J. Zinsstag, and M. Ruel

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Childhood Obesity in the U.S.: How Effective are School Prevention Programs?, Christiane Schroeter and R. I. Carreira

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Fruit and Vegetable Consumption among College Students in Arkansas and Florida: Food and Culture vs. Health Knowledge, Christiane Schroeter, Lisa House, and Argelia Lorence

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The Impact of Economic Factors on Consumer Health, Christiane Schroeter and Jayson L. Lusk

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USDA Feasibility Standards and Project Risk, Steven Slezak

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Pennsylvanians' Knowledge of Agriculture, Fern K. Willits, A. E. Luloff, and Jennifer S. James

Submissions from 2006

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Impact of Increased Minimum Wage on Southern San Joaquin Valley Navel Orange Producers, Kallie Donnelly and Jay E. Noel

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Optimal Market Contracting in the California Lettuce Industry, Kallie Donnelly and Jay E. Noel

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Clustering of Independent Dairy Operators for Generation of Bio-Renewable Energy: A Feasibility Analysis, Sean P. Hurley, James J. Ahern, and Douglas Williams

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Estimating Willingness to Pay Using a Polychotomous Choice Function: An Application to Pork Products with Environmental Attributes, Sean P. Hurley, Douglas J. Miller, and James B. Kliebenstein

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An Estimation of the Regulatory Cost on California Agricultural Producers, Sean P. Hurley and Jay E. Noel

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A Regional and Industry Analysis of the Complexity of the Regulatory Environment Affecting Agricultural Producers in California, Sean P. Hurley and Jay E. Noel

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Analysis of the Regulatory Effects of California Specialty Crops: An Examination of Various Issues Impacting Selected Forest Products, Tree Fruit, Nut, and Vegetable Crop Industries, Sean P. Hurley, Richard Thompson, Christopher Dicus, Lori Berger, and Jay E. Noel

Submissions from 2005

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Debt Financing for California Community Health Centers and Clinics: Weighing the Options, Allison Coleman and Steven Slezak

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Estimating the Impacts of Differing Price-Risk Management Strategies on the Net Income of Salinas Valley Lettuce Producers: A Stochastic Simulation Approach, Roland Fumasi, Wayne H. Howard, and Jay E. Noel

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A Synopsis of the Regulatory Environment Affecting California Specialty Crops, Sean P. Hurley

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An Examination of Additively Separable Willingness-To-Pay for Environmental Attributes: Evidence from a Pork Experiment, Sean P. Hurley and James B. Kliebenstein

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Determining the Impact of Food Price and Income Changes on Obesity, Christiane Schroeter, Jayson Lusk, and Wallace Tyner

Submissions from 2004

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Livestock, Land Use Change, and Environmental Outcomes in the Developing World, R. W. Blake and C. F. Nicholson

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A Cross Comparison Between California and Its Domestic and International Competitors With Respect to Key Labor Issues, Sean P. Hurley

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Consumer Knowledge and Acceptance of Agricultural Biotechnology Vary, Jennifer S. James

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Levy-Funded Research Choices by Producers and Society, Jennifer S. James, Julian M. Alston, and John W. Freebairn

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Cost of Organic Pork Production: A Seasonal Analysis and Needed Price Premium for Continuous Production, James Kliebenstein, Sean P. Hurley, Ben Larson, and Mark Honeyman

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The Impact of Market Structure on Agricultural Technology Transfer, Charles F. Nicholson

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US Dairy Product Trade: Modeling Approaches and the Impact of New Product Formulations, Charles F. Nicholson and Phillip M. Bishop

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Household-level Impacts of Dairy Cow Ownership in Coastal Kenya, Charles F. Nicholson, Philip K. Thornton, and Rahab W. Muinga

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Relating Diet, Demographics and Lifestyle to Increasing U.S. Obesity Rates, Christiane Schroeter

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The Impact of Health Information and Demographic Changes on Aggregate Meat Demand, Christiane Schroeter and Ken Foster

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The Impact of Health Information and Women in the Work Force on Aggregate Meat Demand, Christiane Schroeter and Ken Foster

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Assessment of Biofuels in California and Potential for Future Utilization, Douglas Williams, James J. Ahern, and Keith Ochwat

Submissions from 2003

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A Tale of Two Premiums—Examining Bids From a Multiple Round Vickrey Auction with Differing Information Sets, Sean P. Hurley and James B. Kliebenstein

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Interpreting Bids From a Vickrey Auction when There Are Public Good Attributes, Sean P. Hurley and James B. Kliebenstein

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Dairy Policy and Price Volatility, Charles F. Nicholson and Thomas Fiddaman

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Dairy Cow Ownership and Child Nutritional Status in Kenya, Charles F. Nicholson, Lucy Mwangi, Steven J. Staal, and Philip K. Thornton

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Predicting Nutritional Requirements and Lactation Performance of Dual-Purpose Cows Using a Dynamic Model, O. Reynoso-Campos, D. G. Fox, R. W. Blake, M. C. Barry, L. O. Tedeschi, C. F. Nicholson, H. M. Kaiser, and P. A. Oltenacu

Submissions from 2002

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The Incidence of Agricultural Policy, Julian M. Alston and Jennifer S. James

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Livestock Land Use Change, and Environmental Outcomes, Robert W. Blake and Charles F. Nicholson

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Four Case Studies in Precision Agriculture, Wayne Howard

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Taxes and Quality: A Market-Level Analysis, Jennifer S. James and Julian M. Alston

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The Crop-Livestock Subsystem and Livelihood Dynamics in the Harar Highlands of Ethiopia, Habtemariam Kassa, Robert W. Blake, and Charles F. Nicholson

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A Multiattribute Utility Analysis of Technological Choice in the California Wild Rice Industry, Jay E. Noel, James J. Ahern, Jess Errecarte, and Kyle Schroeder

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The Economic Feasibility of Forming A California Wheat Cooperative, Jay E. Noel, James J. Ahern, David J. Schaffner, Jill Johnson, Kristina Muelrath, and Kyle Schroeder

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Soil, Plant and Cattle Nutrient Dynamics on Pastures of the Western Amazon of Brazil, B. Rueda, R. W. Blake, E. Fernandes, Charles F. Nicholson, and J. F. Valentim